|
| 1. |
Oil, hazelnut |
78.000 g |
 |
| 2. |
Oil, olive, salad or cooking |
72.961 g |
|
| 3. |
Oil, avocado |
70.554 g |
|
| 4. |
Oil, almond |
69.900 g |
|
| 5. |
Oil, canola |
63.276 g |
|
| 6. |
Oil, apricot kernel |
60.000 g |
|
| 7. |
Shortening, institutional, composite |
59.560 g |
|
| 8. |
Oil, mustard |
59.187 g |
|
| 9. |
Nuts, macadamia nuts, raw |
58.877 g |
|
| 10. |
Oil, corn and canola |
58.537 g |
|
| 11. |
Fat, goose |
56.700 g |
|
| 12. |
Fish oil, herring |
56.564 g |
|
| 13. |
Oil, PAM cooking spray, original |
55.790 g |
|
| 14. |
Oil, spotted seal (Alaska Native) |
54.520 g |
|
| 15. |
Oil, beluga, whale (Alaska Native) |
54.190 g |
|
| 16. |
Oil, teaseed |
51.500 g |
|
| 17. |
Fat, duck |
49.300 g |
|
| 18. |
Oil, corn, peanut, and olive |
48.033 g |
|
| 19. |
Fish oil, cod liver |
46.711 g |
|
| 20. |
Oil, peanut, salad or cooking |
46.200 g |
|
| 21. |
Nuts, hazelnuts or filberts |
45.652 g |
|
| 22. |
Lard |
45.100 g |
|
| 23. |
Animal fat, bacon grease |
44.874 g |
|
| 24. |
Fat, chicken |
44.700 g |
|
| 25. |
Oil, sheanut |
44.000 g |
|
| 26. |
Fat, turkey |
42.900 g |
|
| 27. |
Pork, fresh, backfat, raw |
41.950 g |
|
| 28. |
Fat, beef tallow |
41.800 g |
|
| 29. |
Pork, bacon, rendered fat, cooked |
41.435 g |
|
| 30. |
Nuts, pecans |
40.801 g |
|
| 31. |
Fat, mutton tallow |
40.600 g |
|
| 32. |
Oil, sesame, salad or cooking |
39.700 g |
|
| 33. |
Oil, rice bran |
39.300 g |
|
| 34. |
Oil, cupu assu |
38.700 g |
|
| 35. |
Pork, cured, salt pork, raw |
37.940 g |
|
| 36. |
Nuts, pilinuts, dried |
37.229 g |
|
| 37. |
Oil, palm |
37.000 g |
|
| 38. |
Peanut butter with omega-3, creamy |
36.614 g |
|
| 39. |
Oil, oat |
35.110 g |
|
| 40. |
Fish oil, sardine |
33.841 g |
|
| 41. |
Oil, cocoa butter |
32.900 g |
|
| 42. |
Pork, fresh, variety meats and by-products, jowl, raw |
32.890 g |
|
| 43. |
Nuts, hickorynuts, dried |
32.611 g |
|
| 44. |
Beef, variety meats and by-products, suet, raw |
31.520 g |
|
| 45. |
Beef, retail cuts, separable fat, raw |
30.940 g |
|
| 46. |
Nuts, almonds |
30.889 g |
|
| 47. |
Chicken, broilers or fryers, separable fat, raw |
30.300 g |
|
| 48. |
Pork, fresh, separable fat, raw |
29.220 g |
|
| 49. |
Fish oil, salmon |
29.037 g |
|
| 50. |
Butter oil, anhydrous |
28.732 g |
|
| 51. |
Pork, oriental style, dehydrated |
28.555 g |
|
| 52. |
Lamb, Australian, imported, fresh, separable fat, raw |
27.975 g |
|
| 53. |
Peanut spread, reduced sugar |
26.997 g |
|
| 54. |
Fish oil, menhaden |
26.694 g |
|
| 55. |
Veal, breast, separable fat, cooked |
26.410 g |
|
| 56. |
McDONALD'S, Peanuts (for Sundaes) |
25.749 g |
|
| 57. |
Pate, goose liver, smoked, canned |
25.610 g |
|
| 58. |
Peanuts, virginia, raw |
25.289 g |
|
| 59. |
Pork, fresh, belly, raw |
24.700 g |
|
| 60. |
Peanut butter, chunk style, with salt |
24.561 g |
|
| 61. |
Nuts, brazilnuts, dried, unblanched |
24.548 g |
|
| 62. |
Peanuts, all types, raw |
24.429 g |
|
| 63. |
Peanut butter, smooth style, with salt |
24.216 g |
|
| 64. |
Nuts, pistachio nuts, raw |
23.820 g |
|
| 65. |
Nuts, cashew nuts, raw |
23.797 g |
|
| 66. |
Peanut butter, reduced sodium |
23.582 g |
|
| 67. |
Butter, whipped, with salt |
23.426 g |
|
| 68. |
Nuts, pine nuts, pinyon, dried |
22.942 g |
|
| 69. |
Oil, walnut |
22.800 g |
|
| 70. |
Oil, tomatoseed |
22.800 g |
|
| 71. |
Oil, soybean, salad or cooking |
22.783 g |
|
| 72. |
Spices, mustard seed, ground |
22.518 g |
|
| 73. |
Peanuts, spanish, raw |
22.328 g |
|
| 74. |
Bacon and beef sticks |
21.900 g |
|
| 75. |
Nuts, beechnuts, dried |
21.892 g |
|
| 76. |
Puff pastry, frozen, ready-to-bake |
21.597 g |
|
| 77. |
Pork, fresh, enhanced, composite of separable fat, raw |
21.538 g |
|
| 78. |
Peanuts, valencia, raw |
21.414 g |
|
| 79. |
Egg, yolk, dried |
21.129 g |
|
| 80. |
Butter, without salt |
21.021 g |
|
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