|
| 1. |
Oil, nutmeg butter |
90.000 g |
 |
| 2. |
Oil, coconut |
86.500 g |
|
| 3. |
Oil, ucuhuba butter |
85.200 g |
|
| 4. |
Vegetable oil, palm kernel |
81.500 g |
|
| 5. |
Oil, babassu |
81.200 g |
|
| 6. |
Butter oil, anhydrous |
61.924 g |
|
| 7. |
Oil, cocoa butter |
59.700 g |
|
| 8. |
Oil, cupu assu |
53.200 g |
|
| 9. |
Beef, variety meats and by-products, suet, raw |
52.300 g |
|
| 10. |
Butter, without salt |
51.368 g |
|
| 11. |
Butter, salted |
51.368 g |
|
| 12. |
Butter, whipped, with salt |
50.489 g |
|
| 13. |
Fat, beef tallow |
49.800 g |
|
| 14. |
Oil, palm |
49.300 g |
|
| 15. |
Fat, mutton tallow |
47.300 g |
|
| 16. |
Oil, sheanut |
46.600 g |
|
| 17. |
Lard |
39.200 g |
|
| 18. |
Animal fat, bacon grease |
39.004 g |
|
| 19. |
Dessert topping, powdered |
36.723 g |
|
| 20. |
Lamb, Australian, imported, fresh, separable fat, raw |
35.353 g |
|
| 21. |
Butter, light, stick, without salt |
34.321 g |
|
| 22. |
Butter, light, stick, with salt |
34.321 g |
|
| 23. |
Fat, duck |
33.200 g |
|
| 24. |
Cream substitute, powdered |
32.525 g |
|
| 25. |
Baking chocolate, unsweetened, squares |
32.351 g |
|
| 26. |
Pork, fresh, backfat, raw |
32.210 g |
|
| 27. |
Pork, bacon, rendered fat, cooked |
31.991 g |
|
| 28. |
Nuts, pilinuts, dried |
31.184 g |
|
| 29. |
Fish oil, menhaden |
30.427 g |
|
| 30. |
Fish oil, sardine |
29.892 g |
|
| 31. |
Fat, chicken |
29.800 g |
|
| 32. |
Nuts, coconut meat, raw |
29.698 g |
|
| 33. |
Beef, retail cuts, separable fat, raw |
29.450 g |
|
| 34. |
Fat, turkey |
29.400 g |
|
| 35. |
Pork, cured, salt pork, raw |
29.380 g |
|
| 36. |
Snacks, banana chips |
28.970 g |
|
| 37. |
Chocolate-flavored hazelnut spread |
28.423 g |
|
| 38. |
Fat, goose |
27.700 g |
|
| 39. |
Spices, nutmeg, ground |
25.940 g |
|
| 40. |
Oil, cottonseed, salad or cooking |
25.900 g |
|
| 41. |
Baking chocolate, unsweetened, liquid |
25.290 g |
|
| 42. |
Pork, fresh, variety meats and by-products, jowl, raw |
25.260 g |
|
| 43. |
Pork, fresh, separable fat, raw |
25.082 g |
|
| 44. |
Cheese, goat, hard type |
24.609 g |
|
| 45. |
Chocolate, dark, 70-85% cacao solids |
24.489 g |
|
| 46. |
Shortening, institutional, composite |
23.950 g |
|
| 47. |
Pork, oriental style, dehydrated |
23.056 g |
|
| 48. |
Cream, fluid, heavy whipping |
23.032 g |
|
| 49. |
Fish oil, cod liver |
22.608 g |
|
| 50. |
Chocolate, dark, 60-69% cacao solids |
22.031 g |
|
| 51. |
Dessert topping, semi solid, frozen |
21.783 g |
|
| 52. |
Veal, breast, separable fat, cooked |
21.407 g |
|
| 53. |
Fish oil, herring |
21.290 g |
|
| 54. |
Oil, teaseed |
21.100 g |
|
| 55. |
Cheese, cheddar |
21.092 g |
|
| 56. |
Snacks, beef sticks, smoked |
20.800 g |
|
| 57. |
Cheese, low-sodium, cheddar or colby |
20.768 g |
|
| 58. |
Cheese, goat, semisoft type |
20.639 g |
|
| 59. |
Chicken, broilers or fryers, separable fat, raw |
20.250 g |
|
| 60. |
Cheese, colby |
20.218 g |
|
| 61. |
Fish oil, salmon |
19.872 g |
|
| 62. |
Oil, tomatoseed |
19.700 g |
|
| 63. |
Oil, rice bran |
19.700 g |
|
| 64. |
Cheese, pasteurized process, pimento |
19.663 g |
|
| 65. |
Oil, oat |
19.620 g |
|
| 66. |
Cheese, cheshire |
19.475 g |
|
| 67. |
Cream substitute, flavored, powdered |
19.463 g |
|
| 68. |
Cream, fluid, light whipping |
19.337 g |
|
| 69. |
Pork, fresh, belly, raw |
19.330 g |
|
| 70. |
Cheese, cream |
19.292 g |
|
| 71. |
Cheese, roquefort |
19.263 g |
|
| 72. |
Cheese, fontina |
19.196 g |
|
| 73. |
Cheese, gjetost |
19.160 g |
|
| 74. |
Cheese, muenster |
19.113 g |
|
| 75. |
Cheese, monterey |
19.066 g |
|
| 76. |
Cheese, parmesan, low sodium |
19.051 g |
|
| 77. |
Cheese, mexican, queso anejo |
19.033 g |
|
| 78. |
Cheese, gruyere |
18.913 g |
|
| 79. |
Dessert topping, pressurized |
18.912 g |
|
| 80. |
Cheese, mexican, queso chihuahua |
18.843 g |
|
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