|
| 241. |
Game meat, squirrel, raw |
83 mg |
 |
| 242. |
Crackers, matzo, egg |
83 mg |
|
| 243. |
T.G.I. FRIDAY'S, classic sirloin steak |
83 mg |
|
| 244. |
Cheese food, pasteurized process, swiss |
82 mg |
|
| 245. |
Beef sausage, fresh, cooked |
82 mg |
|
| 246. |
Beef, cured, breakfast strips, raw or unheated |
82 mg |
|
| 247. |
Veal, rib, separable lean and fat, raw |
82 mg |
|
| 248. |
Veal, shoulder, arm, separable lean and fat, raw |
82 mg |
|
| 249. |
Veal, ground, raw |
82 mg |
|
| 250. |
French toast, frozen, ready-to-heat |
82 mg |
|
| 251. |
DENNY'S, top sirloin steak |
82 mg |
|
| 252. |
Chicken, broilers or fryers, back, meat only, raw |
81 mg |
|
| 253. |
Turkey, fryer-roasters, meat and skin, raw |
81 mg |
|
| 254. |
Turkey, fryer-roasters, dark meat, meat only, raw |
81 mg |
|
| 255. |
Turkey, fryer-roasters, wing, meat only, raw |
81 mg |
|
| 256. |
Turkey, young hen, skin only, raw |
81 mg |
|
| 257. |
Emu, oyster, raw |
81 mg |
|
| 258. |
Pork, fresh, backribs, separable lean and fat, raw |
81 mg |
|
| 259. |
Game meat, rabbit, wild, raw |
81 mg |
|
| 260. |
Caribou, hind quarter meat, raw (Alaska Native) |
81 mg |
|
| 261. |
DENNY'S, golden fried shrimp |
81 mg |
|
| 262. |
Chicken, broilers or fryers, dark meat, meat only, raw |
80 mg |
|
| 263. |
Chicken, broilers or fryers, leg, meat only, raw |
80 mg |
|
| 264. |
Duck, wild, meat and skin, raw |
80 mg |
|
| 265. |
Goose, domesticated, meat and skin, raw |
80 mg |
|
| 266. |
Pheasant, leg, meat only, raw |
80 mg |
|
| 267. |
Ostrich, tenderloin, raw |
80 mg |
|
| 268. |
Salami, Italian, pork |
80 mg |
|
| 269. |
Bologna, chicken, turkey, pork |
80 mg |
|
| 270. |
Pork, fresh, spareribs, separable lean and fat, raw |
80 mg |
|
| 271. |
Fish, bass, striped, raw |
80 mg |
|
| 272. |
Veal, loin, separable lean only, raw |
80 mg |
|
| 273. |
Game meat, deer, ground, raw |
80 mg |
|
| 274. |
Whale, beluga, meat, raw (Alaska Native) |
80 mg |
|
| 275. |
Walrus, meat, raw (Alaska Native) |
80 mg |
|
| 276. |
Cheese, mozzarella, whole milk |
79 mg |
|
| 277. |
Cheese, goat, semisoft type |
79 mg |
|
| 278. |
Chicken, broilers or fryers, back, meat and skin, raw |
79 mg |
|
| 279. |
Turkey, all classes, neck, meat only, raw |
79 mg |
|
| 280. |
Turkey, young tom, back, meat and skin, raw |
79 mg |
|
| 281. |
Poultry food products, ground turkey, raw |
79 mg |
|
| 282. |
Ostrich, outside strip, raw |
79 mg |
|
| 283. |
Salami, dry or hard, pork |
79 mg |
|
| 284. |
Bratwurst, veal, cooked |
79 mg |
|
| 285. |
Beef, cured, dried |
79 mg |
|
| 286. |
Veal, loin, separable lean and fat, raw |
79 mg |
|
| 287. |
Veal, sirloin, separable lean only, raw |
79 mg |
|
| 288. |
Restaurant, family style, sirloin steak |
79 mg |
|
| 289. |
Cheese, parmesan, low sodium |
79 mg |
|
| 290. |
Emu, outside drum, raw |
78 mg |
|
| 291. |
USDA Commodity, luncheon meat, canned |
78 mg |
|
| 292. |
Bratwurst, beef and pork, smoked |
78 mg |
|
| 293. |
Beef, ground, 70% lean meat / 30% fat, raw |
78 mg |
|
| 294. |
Crustaceans, crab, blue, raw |
78 mg |
|
| 295. |
Veal, leg (top round), separable lean and fat, raw |
78 mg |
|
| 296. |
Veal, leg (top round), separable lean only, raw |
78 mg |
|
| 297. |
Veal, sirloin, separable lean and fat, raw |
78 mg |
|
| 298. |
Crackers, rusk toast |
78 mg |
|
| 299. |
Chicken, broilers or fryers, drumstick, meat only, raw |
77 mg |
|
| 300. |
Chicken, broilers or fryers, wing, meat and skin, raw |
77 mg |
|
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