|
| 161. |
Animal fat, bacon grease |
95 mg |
   |
| 162. |
Squab, (pigeon), meat and skin, raw |
95 mg |
   |
| 163. |
Turkey, young tom, skin only, raw |
95 mg |
   |
| 164. |
Turkey, mechanically deboned, from turkey frames, raw |
95 mg |
   |
| 165. |
Potato pancakes |
95 mg |
   |
| 166. |
Crustaceans, lobster, northern, raw |
95 mg |
   |
| 167. |
Game meat, antelope, raw |
95 mg |
   |
| 168. |
Veal, breast, separable fat, cooked |
95 mg |
   |
| 169. |
Snacks, pork skins, plain |
95 mg |
   |
| 170. |
Noodles, egg, spinach, dry, enriched |
95 mg |
   |
| 171. |
Sea lion, Steller, fat (Alaska Native) |
95 mg |
   |
| 172. |
Fish, mackerel, salted |
95 mg |
   |
| 173. |
Cheese, brick |
94 mg |
   |
| 174. |
Cheese, gjetost |
94 mg |
   |
| 175. |
Cheese, pasteurized process, pimento |
94 mg |
   |
| 176. |
Cheese, caraway |
93 mg |
   |
| 177. |
Bockwurst, pork, veal, raw |
93 mg |
   |
| 178. |
Cheese, swiss |
92 mg |
   |
| 179. |
LOUIS RICH, Franks (turkey and chicken) |
92 mg |
   |
| 180. |
Turkey, all classes, skin only, raw |
91 mg |
   |
| 181. |
Chicken, cornish game hens, meat only, raw |
91 mg |
   |
| 182. |
OSCAR MAYER, Head Cheese |
91 mg |
   |
| 183. |
Ice creams, french vanilla, soft-serve |
91 mg |
   |
| 184. |
Cheese, limburger |
90 mg |
  |
| 185. |
Cheese, roquefort |
90 mg |
  |
| 186. |
Squab, (pigeon), meat only, raw |
90 mg |
  |
| 187. |
Squab, (pigeon), light meat without skin, raw |
90 mg |
  |
| 188. |
LOUIS RICH, Turkey Bacon |
90 mg |
  |
| 189. |
Salami, pork, beef, less sodium |
90 mg |
  |
| 190. |
Pork, fresh, variety meats and by-products, jowl, raw |
90 mg |
  |
| 191. |
Fish, perch, mixed species, raw |
90 mg |
  |
| 192. |
Veal, shoulder, blade, separable lean and fat, raw |
90 mg |
  |
| 193. |
Veal, shoulder, blade, separable lean only, raw |
90 mg |
  |
| 194. |
Seal, ringed, meat (Alaska Native) |
90 mg |
  |
| 195. |
Cheese spread, cream cheese base |
90 mg |
  |
| 196. |
Cheese, edam |
89 mg |
  |
| 197. |
Cheese, feta |
89 mg |
  |
| 198. |
Cheese, monterey |
89 mg |
  |
| 199. |
Pork, pickled pork hocks |
89 mg |
  |
| 200. |
Pheasant, cooked, total edible |
89 mg |
  |
| 201. |
Cheese, parmesan, grated |
88 mg |
  |
| 202. |
Emu, top loin, cooked, broiled |
88 mg |
  |
| 203. |
Chorizo, pork and beef |
88 mg |
  |
| 204. |
Pork, fresh, variety meats and by-products, feet, raw |
88 mg |
  |
| 205. |
Turkey, fryer-roasters, dark meat, meat and skin, raw |
87 mg |
  |
| 206. |
Turkey, fryer-roasters, leg, meat and skin, raw |
87 mg |
  |
| 207. |
Bologna, chicken, pork |
87 mg |
  |
| 208. |
Beef, variety meats and by-products, tongue, raw |
87 mg |
  |
| 209. |
Pie, pecan, prepared from recipe |
87 mg |
  |
| 210. |
Turkey, fryer-roasters, back, meat and skin, raw |
86 mg |
  |
| 211. |
Chicken, ground, raw |
86 mg |
  |
| 212. |
Pork, cured, salt pork, raw |
86 mg |
  |
| 213. |
Beef, cured, corned beef, canned |
86 mg |
  |
| 214. |
Fish, pike, walleye, raw |
86 mg |
  |
| 215. |
Fast foods, french toast with butter |
86 mg |
  |
| 216. |
APPLEBEE'S, Double Crunch Shrimp |
86 mg |
  |
| 217. |
CRACKER BARREL, grilled sirloin steak |
86 mg |
  |
| 218. |
Quail, cooked, total edible |
86 mg |
  |
| 219. |
Fat, chicken |
85 mg |
  |
| 220. |
Emu, full rump, raw |
85 mg |
  |
| 221. |
Mollusks, abalone, mixed species, raw |
85 mg |
  |
| 222. |
Game meat, deer, raw |
85 mg |
  |
| 223. |
Coffeecake, cheese |
85 mg |
  |
| 224. |
Chicken, broilers or fryers, thigh, meat and skin, raw |
84 mg |
  |
| 225. |
Goose, domesticated, meat only, raw |
84 mg |
  |
| 226. |
Turkey, fryer-roasters, leg, meat only, raw |
84 mg |
  |
| 227. |
Chicken, feet, boiled |
84 mg |
  |
| 228. |
Noodles, egg, dry, enriched |
84 mg |
  |
| 229. |
Noodles, egg, dry, unenriched |
84 mg |
  |
| 230. |
Chicken, broilers or fryers, leg, meat and skin, raw |
83 mg |
  |
| 231. |
Chicken, broilers or fryers, neck, meat only, raw |
83 mg |
  |
| 232. |
Chicken, broilers or fryers, thigh, meat only, raw |
83 mg |
  |
| 233. |
OSCAR MAYER, Salami Beef Cotto |
83 mg |
  |
| 234. |
Beef sausage, pre-cooked |
83 mg |
  |
| 235. |
Pork, cured, feet, pickled |
83 mg |
  |
| 236. |
Pork, fresh, enhanced, composite of separable fat, raw |
83 mg |
  |
| 237. |
Fish, seatrout, mixed species, raw |
83 mg |
  |
| 238. |
Veal, rib, separable lean only, raw |
83 mg |
  |
| 239. |
Veal, shoulder, arm, separable lean only, raw |
83 mg |
  |
| 240. |
Game meat, caribou, raw |
83 mg |
  |
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