|
| 1. |
Soy protein isolate |
3.222 g |
 |
| 2. |
Egg, white, dried |
3.153 g |
|
| 3. |
Cheese, parmesan, grated |
2.328 g |
|
| 4. |
Cheese, parmesan, shredded |
2.319 g |
|
| 5. |
Peanut flour, defatted |
2.122 g |
|
| 6. |
Seeds, sesame flour, low-fat |
2.100 g |
|
| 7. |
Cheese, parmesan, hard |
1.995 g |
|
| 8. |
Egg, whole, dried |
1.932 g |
|
| 9. |
Soy flour, defatted |
1.778 g |
|
| 10. |
Cheese, gruyere |
1.776 g |
|
| 11. |
Cheese, romano |
1.775 g |
|
| 12. |
Fish, whitefish, dried (Alaska Native) |
1.740 g |
|
| 13. |
Milk, dry, nonfat, calcium reduced |
1.714 g |
|
| 14. |
Soy meal, defatted, raw |
1.700 g |
|
| 15. |
Cheese, swiss |
1.693 g |
|
| 16. |
Seeds, sesame flour, partially defatted |
1.689 g |
|
| 17. |
Milk, buttermilk, dried |
1.656 g |
|
| 18. |
Tofu, dried-frozen (koyadofu) |
1.604 g |
|
| 19. |
Smelt, dried (Alaska Native) |
1.570 g |
|
| 20. |
Soybeans, mature seeds, raw |
1.539 g |
|
| 21. |
Cheese, fontina |
1.524 g |
|
| 22. |
Egg, yolk, dried |
1.523 g |
|
| 23. |
Cheese, provolone |
1.520 g |
|
| 24. |
Cheese, tilsit |
1.458 g |
|
| 25. |
Cheese, edam |
1.457 g |
|
| 26. |
Winged beans, mature seeds, raw |
1.457 g |
|
| 27. |
Cheese, gouda |
1.454 g |
|
| 28. |
Meat extender |
1.428 g |
|
| 29. |
Cheese, port de salut |
1.420 g |
|
| 30. |
Cheese, mozzarella, part skim milk |
1.403 g |
|
| 31. |
Peanut flour, low fat |
1.374 g |
|
| 32. |
Lupins, mature seeds, raw |
1.360 g |
|
| 33. |
Soy flour, full-fat, raw |
1.306 g |
|
| 34. |
Cheese, blue |
1.295 g |
|
| 35. |
Seeds, sesame flour, high-fat |
1.289 g |
|
| 36. |
Milk, dry, whole, with added vitamin D |
1.271 g |
|
| 37. |
Egg Mix, USDA Commodity |
1.262 g |
|
| 38. |
Cheese, caraway |
1.216 g |
|
| 39. |
Cheese, pasteurized process, pimento |
1.211 g |
|
| 40. |
Snacks, pork skins, plain |
1.205 g |
|
| 41. |
Cheese, cheddar |
1.202 g |
|
| 42. |
Cheese, brie |
1.200 g |
|
| 43. |
Cheese food, pasteurized process, swiss |
1.199 g |
|
| 44. |
Cheese, limburger |
1.197 g |
|
| 45. |
Cheese, goat, hard type |
1.191 g |
|
| 46. |
Cheese, mexican, queso anejo |
1.190 g |
|
| 47. |
Snacks, pork skins, barbecue-flavor |
1.186 g |
|
| 48. |
Cheese, monterey |
1.182 g |
|
| 49. |
Mutton, cooked, roasted (Navajo) |
1.162 g |
|
| 50. |
Spices, parsley, dried |
1.159 g |
|
| 51. |
Cheese, colby |
1.147 g |
|
| 52. |
Cheese, camembert |
1.145 g |
|
| 53. |
Cheese, cheshire |
1.128 g |
|
| 54. |
Cheese, muenster |
1.123 g |
|
| 55. |
T.G.I. FRIDAY'S, classic sirloin steak |
1.123 g |
|
| 56. |
Fish, roe, mixed species, raw |
1.121 g |
|
| 57. |
Cheese, brick |
1.115 g |
|
| 58. |
CRACKER BARREL, grilled sirloin steak |
1.090 g |
|
| 59. |
Cheese, low fat, cheddar or colby |
1.080 g |
|
| 60. |
Cheese, low-sodium, cheddar or colby |
1.080 g |
|
| 61. |
Cheese food, cold pack, american |
1.076 g |
|
| 62. |
Peanuts, spanish, raw |
1.063 g |
|
| 63. |
Cheese, mexican, queso asadero |
1.061 g |
|
| 64. |
Peanuts, all types, raw |
1.049 g |
|
| 65. |
Quail, breast, meat only, raw |
1.048 g |
|
| 66. |
Cheese, mozzarella, whole milk |
1.043 g |
|
| 67. |
Restaurant, family style, sirloin steak |
1.036 g |
|
| 68. |
Snacks, soy chips or crisps, salted |
1.028 g |
|
| 69. |
Peanuts, virginia, raw |
1.024 g |
|
| 70. |
Beef, cured, breakfast strips, cooked |
1.022 g |
|
| 71. |
Peanuts, valencia, raw |
1.020 g |
|
| 72. |
Cheese, mexican, queso chihuahua |
1.019 g |
|
| 73. |
Seeds, watermelon seed kernels, dried |
1.016 g |
|
| 74. |
Cheese, roquefort |
1.012 g |
|
| 75. |
Quail, meat only, raw |
1.010 g |
|
| 76. |
Squab, (pigeon), light meat without skin, raw |
1.010 g |
|
| 77. |
DENNY'S, top sirloin steak |
0.991 g |
|
| 78. |
Nuts, butternuts, dried |
0.977 g |
|
| 79. |
Turkey, fryer-roasters, breast, meat only, raw |
0.972 g |
|
| 80. |
Fish, caviar, black and red, granular |
0.968 g |
|
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