|
| 1. |
Egg, white, dried |
3.685 g |
 |
| 2. |
Soy protein isolate |
3.137 g |
|
| 3. |
Fish, whitefish, dried (Alaska Native) |
2.470 g |
|
| 4. |
Smelt, dried (Alaska Native) |
2.390 g |
|
| 5. |
Egg, whole, dried |
2.273 g |
|
| 6. |
Seeds, sesame flour, low-fat |
2.081 g |
|
| 7. |
Soy flour, defatted |
2.042 g |
|
| 8. |
Tofu, dried-frozen (koyadofu) |
1.956 g |
|
| 9. |
Soy meal, defatted, raw |
1.952 g |
|
| 10. |
Snacks, pork skins, plain |
1.823 g |
|
| 11. |
Egg, yolk, dried |
1.819 g |
|
| 12. |
Peanut flour, defatted |
1.788 g |
|
| 13. |
Soybeans, mature seeds, raw |
1.766 g |
|
| 14. |
Snacks, pork skins, barbecue-flavor |
1.765 g |
|
| 15. |
Seeds, sesame flour, partially defatted |
1.674 g |
|
| 16. |
Meat extender |
1.615 g |
|
| 17. |
Milk, dry, nonfat, calcium reduced |
1.603 g |
|
| 18. |
Milk, buttermilk, dried |
1.548 g |
|
| 19. |
Cheese, parmesan, shredded |
1.531 g |
|
| 20. |
Soy flour, full-fat, raw |
1.500 g |
|
| 21. |
Gelatins, dry powder, unsweetened |
1.475 g |
|
| 22. |
Chorizo, pork and beef |
1.473 g |
|
| 23. |
Cheese, parmesan, grated |
1.455 g |
|
| 24. |
CRACKER BARREL, grilled sirloin steak |
1.449 g |
|
| 25. |
T.G.I. FRIDAY'S, classic sirloin steak |
1.432 g |
|
| 26. |
Egg Mix, USDA Commodity |
1.411 g |
|
| 27. |
Mutton, cooked, roasted (Navajo) |
1.403 g |
|
| 28. |
DENNY'S, top sirloin steak |
1.371 g |
|
| 29. |
Restaurant, family style, sirloin steak |
1.363 g |
|
| 30. |
Lupins, mature seeds, raw |
1.331 g |
|
| 31. |
Cheese, parmesan, hard |
1.317 g |
|
| 32. |
Game meat, goat, cooked, roasted |
1.290 g |
|
| 33. |
Seeds, sesame flour, high-fat |
1.278 g |
|
| 34. |
Fish, caviar, black and red, granular |
1.263 g |
|
| 35. |
Bratwurst, pork, cooked |
1.249 g |
|
| 36. |
Pheasant, breast, meat only, raw |
1.220 g |
|
| 37. |
APPLEBEE'S, 9 oz house sirloin steak |
1.200 g |
|
| 38. |
Spices, parsley, dried |
1.193 g |
|
| 39. |
Milk, dry, whole, with added vitamin D |
1.188 g |
|
| 40. |
Beef, cured, breakfast strips, cooked |
1.182 g |
|
| 41. |
Pheasant, raw, meat only |
1.180 g |
|
| 42. |
Winged beans, mature seeds, raw |
1.179 g |
|
| 43. |
Luncheon meat, beef, thin sliced |
1.178 g |
|
| 44. |
Beef, cured, thin-sliced beef |
1.178 g |
|
| 45. |
Cheese, romano |
1.171 g |
|
| 46. |
Peanut flour, low fat |
1.158 g |
|
| 47. |
Beef, cured, dried |
1.148 g |
|
| 48. |
Cheese, goat, hard type |
1.139 g |
|
| 49. |
Quail, breast, meat only, raw |
1.131 g |
|
| 50. |
Snacks, soy chips or crisps, salted |
1.125 g |
|
| 51. |
Pheasant, leg, meat only, raw |
1.112 g |
|
| 52. |
Pork, cured, breakfast strips, cooked |
1.112 g |
|
| 53. |
Seeds, watermelon seed kernels, dried |
1.112 g |
|
| 54. |
Pheasant, raw, meat and skin |
1.108 g |
|
| 55. |
Turkey, fryer-roasters, breast, meat only, raw |
1.094 g |
|
| 56. |
Quail, meat only, raw |
1.090 g |
|
| 57. |
Squab, (pigeon), light meat without skin, raw |
1.090 g |
|
| 58. |
Cheese, gruyere |
1.089 g |
|
| 59. |
Game meat, deer, raw |
1.080 g |
|
| 60. |
Turkey, fryer-roasters, light meat, meat only, raw |
1.076 g |
|
| 61. |
Mollusks, whelk, unspecified, raw |
1.068 g |
|
| 62. |
Beans, kidney, royal red, mature seeds, raw |
1.066 g |
|
| 63. |
Turkey, young hen, light meat, meat only, raw |
1.052 g |
|
| 64. |
Turkey, all classes, light meat, raw |
1.048 g |
|
| 65. |
Turkey, fryer-roasters, breast, meat and skin, raw |
1.042 g |
|
| 66. |
Turkey, young tom, light meat, meat only, raw |
1.042 g |
|
| 67. |
Ostrich, inside strip, raw |
1.039 g |
|
| 68. |
Cheese, swiss |
1.038 g |
|
| 69. |
Game meat, antelope, raw |
1.035 g |
|
| 70. |
Turkey, canned, meat only, with broth |
1.029 g |
|
| 71. |
Beans, kidney, california red, mature seeds, raw |
1.026 g |
|
| 72. |
Ostrich, outside strip, raw |
1.025 g |
|
| 73. |
Fish, tuna, fresh, yellowfin, raw |
1.025 g |
|
| 74. |
Beef, cured, corned beef, canned |
1.023 g |
|
| 75. |
Fish, tuna, fresh, bluefin, raw |
1.023 g |
|
| 76. |
Game meat, moose, raw |
1.021 g |
|
| 77. |
Fish, roe, mixed species, raw |
1.017 g |
|
| 78. |
Fish, yellowtail, mixed species, raw |
1.015 g |
|
| 79. |
Salami, dry or hard, pork |
1.012 g |
|
| 80. |
Salami, Italian, pork |
1.012 g |
|
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