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	Nutrition Facts of HORMEL Pillow Pak Sliced Turkey Pepperoni
	The Nutrition Facts are based on USDA (US Department of Agriculture) National Nutrient Database Release 22 (SR22). The values are mean nutrient values per 100 grams of the edible portion.
	Energy 243 kcal Energy 1,016 kJ Water 47.84 g Protein 30.99 g Total lipid (fat) 11.52 g Ash 5.87 g Carbohydrate 3.78 g MINERALS Calcium Ca 26 mg Iron Fe 2.70 mg Magnesium Mg 41 mg Potassium K 449 mg Sodium Na 1,858 mg Zinc Zn 4.30 mg Copper Cu 0.200 mg VITAMINS Total Folate 4.0 mcg Folate, food 4.0 mcg Folate, DFE 4.0 mcg_DFE Vitamin A, IU 49 IU Vitamin A, RAE 15 mcg_RAE Retinol 15 mcg FATTY ACIDS Saturated fatty acids 3.700 g 14:0 0.130 g 16:0 2.500 g 18:0 1.070 g Monounsaturated fatty acids 4.950 g 16:1 undifferentiated 0.460 g 18:1 undifferentiated 4.490 g Polyunsaturated fatty acids 3.500 g 18:2 undifferentiated 3.190 g 18:3 undifferentiated 0.310 g Cholesterol 123 mg	Search the food you would like to know. This site contain Nutrition Facts of more than 7500 foods.     Or explore the Nutrition Facts by the food categories
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