Home
	Nutrition Facts of Soup, oyster stew, canned, condensed
	The Nutrition Facts are based on USDA (US Department of Agriculture) National Nutrient Database Release 22 (SR22). The values are mean nutrient values per 100 grams of the edible portion.
	Energy 48 kcal Energy 201 kJ Water 89.88 g Protein 1.72 g Total lipid (fat) 3.13 g Ash 1.95 g Carbohydrate 3.32 g MINERALS Calcium Ca 18 mg Iron Fe 0.80 mg Magnesium Mg 4.0 mg Phosphorus P 39 mg Potassium K 40 mg Sodium Na 740 mg Zinc Zn 8.40 mg Copper Cu 1.300 mg Manganese Mn 0.300 mg Selenium Se 6.8 mcg VITAMINS Vitamin C 2.6 mg Thiamin 0.017 mg Riboflavin 0.029 mg Niacin 0.190 mg Pantothenic acid 0.100 mg Vitamin B-6 0.010 mg Total Folate 2.0 mcg Folate, food 2.0 mcg Folate, DFE 2.0 mcg_DFE Vitamin B-12 1.79 mcg Vitamin A, IU 58 IU Vitamin A, RAE 3.0 mcg_RAE FATTY ACIDS Saturated fatty acids 2.040 g 4:0 0.120 g 6:0 0.070 g 8:0 0.050 g 10:0 0.110 g 12:0 0.090 g 14:0 0.340 g 16:0 0.770 g 18:0 0.370 g Monounsaturated fatty acids 0.740 g 16:1 undifferentiated 0.040 g 18:1 undifferentiated 0.660 g Polyunsaturated fatty acids 0.130 g 18:2 undifferentiated 0.100 g 18:3 undifferentiated 0.020 g Cholesterol 11 mg	Search the food you would like to know. This site contain Nutrition Facts of more than 7500 foods.     Or explore the Nutrition Facts by the food categories
	Other Almost Similar Foods: Soup, onion, canned, condensed Soup, onion, canned, prepared with equal volume water Soup, onion, dry, mix Soup, onion, dry, mix, prepared with water Soup, oxtail, dry, mix, prepared with water Soup, oyster stew, canned, prepared with equal volume milk Soup, oyster stew, canned, prepared with equal volume water
	Copyright © 2009-2013 Javalime.com