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Nutrition Facts of Oil, mustard
The Nutrition Facts are based on USDA (US Department of Agriculture) National Nutrient Database Release 22 (SR22). The values are mean nutrient values per 100 grams of the edible portion.
Energy 884 kcal
Energy 3,699 kJ
Total lipid (fat) 100.00 g
FATTY ACIDS
Saturated fatty acids 11.582 g
14:0 1.388 g
16:0 3.750 g
18:0 1.119 g
Monounsaturated fatty acids 59.187 g
16:1 undifferentiated 0.216 g
18:1 undifferentiated 11.607 g
20:1 6.190 g
22:1 undifferentiated 41.175 g
Polyunsaturated fatty acids 21.230 g
18:2 undifferentiated 15.332 g
18:3 undifferentiated 5.899 g
 
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