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Nutrition Facts of Oil, walnut
The Nutrition Facts are based on USDA (US Department of Agriculture) National Nutrient Database Release 22 (SR22). The values are mean nutrient values per 100 grams of the edible portion.
Energy 884 kcal
Energy 3,699 kJ
Total lipid (fat) 100.00 g
VITAMINS
Total Choline 0.40 mg
Vitamin E (alpha-tocopherol) 0.40 mg
Vitamin K (phylloquinone) 15.0 mcg
FATTY ACIDS
Saturated fatty acids 9.100 g
16:0 7.000 g
18:0 2.000 g
Monounsaturated fatty acids 22.800 g
16:1 undifferentiated 0.100 g
18:1 undifferentiated 22.200 g
20:1 0.400 g
Polyunsaturated fatty acids 63.300 g
18:2 undifferentiated 52.900 g
18:3 undifferentiated 10.400 g
Phytosterols 176 mg
 
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Other Almost Similar Foods:
Oil, walrus (Alaska Native)