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	Nutrition Facts of Puddings, rice, dry mix
	The Nutrition Facts are based on USDA (US Department of Agriculture) National Nutrient Database Release 22 (SR22). The values are mean nutrient values per 100 grams of the edible portion.
	Energy 376 kcal Energy 1,573 kJ Water 4.80 g Protein 2.70 g Total lipid (fat) 0.10 g Ash 1.10 g Carbohydrate 91.20 g Dietary Fiber 0.70 g MINERALS Calcium Ca 14 mg Iron Fe 1.79 mg Magnesium Mg 8.0 mg Phosphorus P 39 mg Potassium K 5.0 mg Sodium Na 366 mg Zinc Zn 0.31 mg Copper Cu 0.062 mg Manganese Mn 0.300 mg Selenium Se 0.50 mcg VITAMINS Thiamin 0.248 mg Riboflavin 0.012 mg Niacin 2.013 mg Pantothenic acid 0.108 mg Vitamin B-6 0.013 mg Total Folate 1.0 mcg Folate, food 1.0 mcg Folate, DFE 1.0 mcg_DFE	Search the food you would like to know. This site contain Nutrition Facts of more than 7500 foods.     Or explore the Nutrition Facts by the food categories
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