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Nutrition Facts of Milk, canned, condensed, sweetened
The Nutrition Facts are based on USDA (US Department of Agriculture) National Nutrient Database Release 22 (SR22). The values are mean nutrient values per 100 grams of the edible portion.
Energy 321 kcal
Energy 1,342 kJ
Water 27.16 g
Protein 7.91 g
Total lipid (fat) 8.70 g
Ash 1.83 g
Carbohydrate 54.40 g
Sugars 54.40 g
MINERALS
Calcium Ca 284 mg
Iron Fe 0.19 mg
Magnesium Mg 26 mg
Phosphorus P 253 mg
Potassium K 371 mg
Sodium Na 127 mg
Zinc Zn 0.94 mg
Copper Cu 0.015 mg
Manganese Mn 0.006 mg
Selenium Se 14.8 mcg
VITAMINS
Vitamin C 2.6 mg
Thiamin 0.090 mg
Riboflavin 0.416 mg
Niacin 0.210 mg
Pantothenic acid 0.750 mg
Vitamin B-6 0.051 mg
Total Folate 11 mcg
Folate, food 11 mcg
Folate, DFE 11 mcg_DFE
Total Choline 89.1 mg
Vitamin B-12 0.44 mcg
Vitamin A, IU 267 IU
Vitamin A, RAE 74 mcg_RAE
Retinol 73 mcg
Carotene, beta 14 mcg
Vitamin E (alpha-tocopherol) 0.16 mg
Vitamin D 6.0 IU
Vitamin D (D2 + D3) 0.20 mcg
Vitamin D3 (cholecalciferol) 0.20 mcg
Vitamin K (phylloquinone) 0.60 mcg
FATTY ACIDS
Saturated fatty acids 5.486 g
4:0 0.282 g
6:0 0.167 g
8:0 0.097 g
10:0 0.073 g
12:0 0.180 g
14:0 0.783 g
16:0 2.396 g
18:0 1.209 g
Monounsaturated fatty acids 2.427 g
16:1 undifferentiated 0.137 g
18:1 undifferentiated 2.188 g
Polyunsaturated fatty acids 0.337 g
18:2 undifferentiated 0.216 g
18:3 undifferentiated 0.121 g
Cholesterol 34 mg
AMINO ACIDS
Tryptophan 0.112 g
Threonine 0.357 g
Isoleucine 0.479 g
Leucine 0.775 g
Lysine 0.627 g
Methionine 0.198 g
Cystine 0.073 g
Phenylalanine 0.382 g
Tyrosine 0.382 g
Valine 0.529 g
Arginine 0.286 g
Histidine 0.214 g
Alanine 0.273 g
Aspartic acid 0.600 g
Glutamic acid 1.656 g
Glycine 0.167 g
Proline 0.766 g
Serine 0.430 g
 
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