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Nutrition Facts of Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, raw |
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The Nutrition Facts are based on USDA (US Department of Agriculture) National Nutrient Database Release 22 (SR22). The values are mean nutrient values per 100 grams of the edible portion. |
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| Energy |
186 kcal |
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| Energy |
778 kJ |
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| Water |
69.18 g |
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| Protein |
17.42 g |
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| Total lipid (fat) |
12.36 g |
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| Ash |
0.83 g |
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| MINERALS |
| Calcium Ca |
16 mg |
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| Iron Fe |
1.12 mg |
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| Magnesium Mg |
20 mg |
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| Phosphorus P |
190 mg |
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| Potassium K |
318 mg |
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| Sodium Na |
61 mg |
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| Zinc Zn |
3.09 mg |
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| Copper Cu |
0.096 mg |
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| Manganese Mn |
0.011 mg |
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| Selenium Se |
26.2 mcg |
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| VITAMINS |
| Thiamin |
0.520 mg |
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| Riboflavin |
0.353 mg |
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| Niacin |
4.239 mg |
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| Pantothenic acid |
1.447 mg |
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| Vitamin B-6 |
0.486 mg |
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| Total Choline |
73.3 mg |
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| Betaine |
3.9 mg |
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| Vitamin B-12 |
0.91 mcg |
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| Vitamin A, IU |
8.0 IU |
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| Vitamin A, RAE |
2.0 mcg_RAE |
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| Retinol |
2.0 mcg |
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| Vitamin E (alpha-tocopherol) |
0.22 mg |
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| Tocopherol, gamma |
0.01 mg |
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| Vitamin D |
30 IU |
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| Vitamin D (D2 + D3) |
0.70 mcg |
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| Vitamin D3 (cholecalciferol) |
0.70 mcg |
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| FATTY ACIDS |
| Saturated fatty acids |
4.348 g |
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| 10:0 |
0.007 g |
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| 12:0 |
0.005 g |
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| 14:0 |
0.149 g |
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| 15:0 |
0.005 g |
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| 16:0 |
2.647 g |
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| 17:0 |
0.038 g |
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| 18:0 |
1.474 g |
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| 20:0 |
0.022 g |
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| 22:0 |
0.001 g |
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| Monounsaturated fatty acids |
5.206 g |
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| 14:1 |
0.002 g |
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| 16:1 undifferentiated |
0.261 g |
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| 17:1 |
0.001 g |
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| 18:1 undifferentiated |
4.861 g |
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| 18:1 c |
4.786 g |
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| 18:1 t |
0.074 g |
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| 20:1 |
0.082 g |
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| Polyunsaturated fatty acids |
1.597 g |
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| 18:2 undifferentiated |
1.401 g |
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| 18:2 Omega-6 c,c |
1.361 g |
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| 18:2 t,t |
0.040 g |
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| 18:3 undifferentiated |
0.063 g |
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| 18:3 Omega-3 c,c,c (ALA) |
0.061 g |
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| 18:3 Omega-6 c,c,c |
0.002 g |
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| 20:2 Omega-6 c,c |
0.053 g |
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| 20:3 undifferentiated |
0.006 g |
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| 20:4 undifferentiated |
0.074 g |
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| Trans Fatty acids |
0.115 g |
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| Trans-monoenoic Fatty acids |
0.074 g |
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| Trans-polyenoic Fatty acids |
0.040 g |
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| Cholesterol |
62 mg |
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| AMINO ACIDS |
| Tryptophan |
0.183 g |
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| Threonine |
0.782 g |
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| Isoleucine |
0.857 g |
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| Leucine |
1.484 g |
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| Lysine |
1.615 g |
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| Methionine |
0.480 g |
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| Cystine |
0.201 g |
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| Phenylalanine |
0.732 g |
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| Tyrosine |
0.663 g |
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| Valine |
0.910 g |
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| Arginine |
1.159 g |
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| Histidine |
0.752 g |
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| Alanine |
1.022 g |
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| Aspartic acid |
1.704 g |
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| Glutamic acid |
2.781 g |
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| Glycine |
0.785 g |
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| Proline |
0.704 g |
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| Serine |
0.753 g |
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| Hydroxyproline |
0.045 g |
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