nutrient.javalime.com

Food sources of Proline

These are the main sources of "Proline" in rank. The values are mean nutrient values per 100 grams of the edible portion, based on USDA (US Department of Agricultural) National Nutrient Database

# foods values  
51. Milk, dry, whole 2.549 g
52. Cheese, low fat, cheddar or colby 2.526 g
53. Cheese, low-sodium, cheddar or colby 2.526 g
54. Cheese, mozzarella, low moisture, part-skim 2.519 g
55. Cheese, pasteurized process, swiss 2.516 g
56. Cheese, mozzarella, part skim milk 2.498 g
57. Cheese, cheddar 2.497 g
58. Seeds, sunflower seed flour, partially defatted 2.494 g
59. Cheese, brie 2.459 g
60. Cheese, limburger 2.439 g
61. Cheese, mexican, queso asadero 2.403 g
62. Seaweed, spirulina, dried 2.382 g
63. Soybeans, mature seeds, raw 2.379 g
64. Mollusks, whelk, unspecified, cooked, moist heat 2.365 g
65. Smelt, dried (Alaska Native) 2.360 g
66. Cheese, mozzarella, whole milk 2.351 g
67. Cheese, camembert 2.346 g
68. POPEYES, Fried Chicken, Mild, Breast, meat only, skin and breading removed 2.326 g
69. POPEYES, Fried Chicken, Mild, Wing, meat only, skin and breading removed 2.322 g
70. Cheese spread, pasteurized process, American 2.320 g
71. Soybeans, mature seeds, dry roasted 2.315 g
72. Spices, paprika 2.310 g
73. Peanut flour, defatted 2.304 g
74. KFC, Fried Chicken, EXTRA CRISPY, Wing, meat only, skin and breading removed 2.300 g
75. KFC, Fried Chicken, ORIGINAL RECIPE, Wing, meat only, skin and breading removed 2.299 g
76. Turkey, skin, from retail parts, from dark meat, cooked, roasted 2.298 g
77. Meat extender 2.296 g
78. Seeds, sesame flour, low-fat 2.289 g
79. Beef, cured, breakfast strips, cooked 2.254 g
80. Cheese, pasteurized process, pimento 2.251 g
81. Cheese, mexican, queso chihuahua 2.249 g
82. Cheese, goat, soft type 2.241 g
83. Cheese food, pasteurized process, swiss 2.230 g
84. Turkey, skin from whole (light and dark), roasted 2.226 g
85. Cheese, mozzarella, whole milk, low moisture 2.224 g
86. Fish, cod, Atlantic, dried and salted 2.221 g
87. Restaurant, family style, fried mozzarella sticks 2.188 g
88. KFC, Fried Chicken, EXTRA CRISPY, Breast, meat only, skin and breading removed 2.187 g
89. Lasagna, cheese, frozen, prepared 2.180 g
90. Cheese, mexican, queso anejo 2.151 g
91. POPEYES, Fried Chicken, Mild, Drumstick, meat only, skin and breading removed 2.127 g
92. Seeds, cottonseed flour, low fat (glandless) 2.125 g
93. Cheese, blue 2.100 g
94. Seeds, cottonseed meal, partially defatted (glandless) 2.094 g
95. Beef, variety meats and by-products, lungs, cooked, braised 2.089 g
96. Cheese, roquefort 2.089 g
97. Spaghetti, protein-fortified, dry, enriched (n x 6.25) 2.084 g
98. Wheat flour, whole-grain 2.075 g
99. Soybeans, mature seeds, roasted 2.060 g
100. Turkey, skin from whole, (light and dark), with added solution, roasted 2.060 g